GES Center Lectures, NC State University
Genetic Engineering & Society Center | Where biotechnology meets society—ethics, policy, and practice.
S7E7 - Dominique Brossard – Why We Should (Still) Care About Communication and Genetics
S7E6 - Fernanda Santos - GE Foods Regulation - The U.S. Way
S7E5 - Panel: The Challenges, Successes, and Sustainability of NRT FEWS programs
S7E4 - Jon Allen & Rebekah Brown on NC State Food Sciences
S7E3 - Karen Maschke on "Chimeric Research"
S7E2 - Reflections on the 4S Cholula Conference
S7E1 - UN Biodiversity Convention - A force for ‘good’ or ‘evil’ in global biotech crop regulation?
S6E12 - Tanja Strive - Genetic biocontrol in Australia
S6E11 - Edible South - The Cultural Politics of Food and Cuisine
S6E10 - Panel: Cinematic Narratives and the Construction of Science’s Public Image